Mirtala Madrid increased the productivity of her coffee farm
Honduran coffee farmer doubled her productivity by reducing the presence of pests on her farm and implementing tissue management techniques learned in MOCCA and Becamo training.
Honduran coffee farmer doubled her productivity by reducing the presence of pests on her farm and implementing tissue management techniques learned in MOCCA and Becamo training.
Armando went from selling 900 cocoa plants in 2021 to almost 3,000 in 2023. The production of other plants in the nursery has also doubled.