FenaproCacaho is a non-profit trade organization made up of cooperatives and groups dedicated to the production and marketing of cacao in Honduras. Through this partnership, the field school methodology has been implemented alongside the digital Cacao Móvil tool, for knowledge exchange and management in the application of Agroforestry Systems best practices, to increase the productivity and profitability of cacao farms.
Through the MOCCA alliance, it will contribute to strengthening AHPROCAFE’s capabilities to provide its business and union base bodies with technical and financial support services.
CEPROAA connected with TCHO, a U.S. company which in 2022 placed a first order of 12 tons of cacao and by 2023 has already reached 50 tons.
The good coffee growing practices learned through the MOCCA and Becamo alliance helped Honduran producer José Valerio Díaz to double his productivity.
Husband and wife team Matilde Martínez and Irma Recinos increased the productivity of their farm and their income, thanks to training provided by the MOCCA program and ofi.
MOCCA and Promecafe launched the Competitive Fund to Support Coffee Research, to co-finance research to improve the profitability of coffee producers in the region.
MOCCA program trainings helped Nicaraguan cocoa farmer Hermes Meza increase the productivity of his plantation and obtain up to 68% more income.
