Eusebio is part of the producers who are trained under the alliance established by MOCCA and Mercon, through which more than 5 thousand coffee producers have received training and established direct commercial links.
Husband and wife coffee growers José Salazar and Jesús Rodríguez have reduced the incidence of coffee berry borer in their coffee plantation by implementing the good pest management and residue management practices learned at MOCCA.
Salvadoran coffee farmer Alejandro Huezo increased the productivity of his plantation thanks to the pruning techniques taught by the MOCCA program.
Good agricultural practices and a production analysis helped Nicaraguan coffee farmer Luis Cruz increase yields by 30% in his farm.
Salvadoran coffee growers increase the productivity of their plantations by applying the pruning techniques taught in the MOCCA training program.