Skip to content
  • Español
  • English
Idiomas
MOCCA
Maximizando Oportunidades en Café y Cacao en las Américas
MOCCAMOCCA
  • About Us
    • Components
    • Donors
    • Team
  • Programs
    • Coffee
    • Cacao
    • Monitoring, Evaluation and Learning
  • Countries
    • Coffe
      • El Salvador
      • Guatemala
      • Honduras
      • Nicaragua
      • Peru
    • Cacao
      • Ecuador
      • El Salvador
      • Guatemala
      • Honduras
      • Nicaragua
      • Peru
  • Resources
    • Coffee
    • Cacao
    • News
    • Events
  • Contact
Search:
  • About Us
    • Components
    • Donors
    • Team
  • Programs
    • Coffee
    • Cacao
    • Monitoring, Evaluation and Learning
  • Countries
    • Coffe
      • El Salvador
      • Guatemala
      • Honduras
      • Nicaragua
      • Peru
    • Cacao
      • Ecuador
      • El Salvador
      • Guatemala
      • Honduras
      • Nicaragua
      • Peru
  • Resources
    • Coffee
    • Cacao
    • News
    • Events
  • Contact

Daily Archives: 09/03/2024

You are here:
  1. Home
  2. 2024
  3. September
  4. 03

A legacy of coffee and family effort

Honduras, NewsBy MOCCA09/03/2024

Nelson Vallecillo has participated in more than 10 MOCCA training modules and increased his productivity from 30 to 55 quintals per manzana.




  • Components
  • Coffee Program
  • Cacao Program
  • Monitoring, Evaluation and Learning
  • Gender
  • Resources
  • News
  • Vacancies
  • COVID-19
  • Contact

Find us on:

Facebook page opens in new windowYouTube page opens in new windowInstagram page opens in new window
Calle Las Palmas #137 | Colonia San Benito | San Salvador, El Salvador

Calle Las Palmas # 137|Colonia San Benito|San Salvador, El Salvador

[email protected]|+503 2241 3638|+503 2240 5854

Go to Top