Improving coffee productivity through learning and innovation
The combination of crop cultivation and organic fertilizer production has simplified the work for this Peruvian farmer, who is also saving on fertilizer purchases.
The combination of crop cultivation and organic fertilizer production has simplified the work for this Peruvian farmer, who is also saving on fertilizer purchases.
MOCCA and The National Center For Agricultural And Forestry Technology (CENTA) is driving research efforts towards increasing cocoa productivity. MOCCA is a 7-year initiative funded by the United States Department of Agriculture (USDA) through its Food for Progress Program, which seeks to improve agricultural productivity and expand trade in agricultural products. The MOCCA project is being