Monthly Archives: May 2022

“WIN-WIN experience” between OLAM Ecuador and MOCCA

Ecuador is recognized worldwide for its outstanding national fine aroma cacao. Historically, it is one of the most economically and culturally important products in the country. In 2011 Olam Ecuador began marketing cacao from small farmers in 8 provinces of the country; as of 2014 they started their sustainability programs in alliance with different clients.

Producing high quality plants is key to the future of Honduran coffee farming

The WCR Verified program is a World Coffee Research initiative in charge of certifying that coffee seed producers and nurseries are producing genetically pure, healthy plants. This certification program is designed to provide independent, science-based quality control and assurance at the beginning of the coffee supply chain. Elena Landaverde, head of the José Ángel Saavedra